In short
At Aida the day begins with espresso, fresh juices and pastries from our own patisserie – at the bar or on one of our two terraces on Waltherplatz.
TL;DR
- Espresso, cappuccino and freshly squeezed juices
- Croissants and cakes from our own patisserie
- Two terraces right on Waltherplatz, hot food all day
The first espresso
In the morning, Waltherplatz belongs to the early risers: market traders, office workers, guests from the hotels around the square. Many start their day with us – standing at the bar or taking their time on one of our two terraces.
What comes to the table
- Espresso, cappuccino and latte macchiato
- Freshly squeezed juices
- Croissants and cakes from our own patisserie
- For a bigger appetite: a board of cold cuts, cheese and bread
And then?
Those who stay, stay: our kitchen is open all day, and from breakfast to the evening aperitivo there is always something going on.
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